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Course Information

Please select the course you would like to learn more about from the list below

 

Ü Licence Controller Qualification course (LCQ)

This course covers the NZQA units 4646 and 16705

Designed as a one day program (9:00am to 4:00pm) for those persons intending to apply for a managers certificate (General or Club),  training covers the two theory subjects required to obtain the Liquor controllers Qualification. A closed book test is completed at the end of the day.

The course provides the basis for a person wishing to get certified as a Manager under the Sale of Liquor Act.

 

Locations

We provide courses in most areas of the North and Upper South Island

Click here to see the Locations and Training Venues

 

Training Calendar

Click here to find a training date that suits you.

 

Provided course materials for LCQ

You will be provided with a workbook and a certificate of course attendance and the Licence controller Qualification Certificate (LCQ) upon completion.

NB: The LCQ is required when an application is made to the Council for your Managers Certificate. Some councils also require the presentation of your training certificate. The LCQ is issued by Hospitality Standards Institute.

 

Enrolment Procedure

You can reserve your space via the internet. Click here to go to reserve a space on your desired course.

 

Costs

Please contact us on the using the information request form or contact us directly

 

 

Ü LCQ by Transition Test (for holders of Managers Certificate only)

This has not been available since 31st of March 2008

 

 

Ü Food Hygiene courses

 
A one-day program, our food hygiene courses are approved in accordance with each Councils' Food Safety Bylaws in relation to the provision to have Food Handlers with a Foods Safety Qualification. As our courses met the national requirement it will be accepted by any Council.

 

Locations

We provide the test  in most areas of the North and Upper South Island

Click here to see the Locations and Training Venues

 

Training Dates for Food Hygiene Courses

Click here to find a training date that suits you.

 

Provided course materials for Food Hygiene

All books and assignments are supplied to the candidate on the day.

 

Enrolment Procedure

You can reserve your space via the internet. Click here to go to reserve a space on your desired course.

 

Costs

Please contact us on the using the information request form on the training tab or contact us directly

 

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