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Course Information Please select the course you would like to learn more about from the list below
Ü Licence Controller Qualification course (LCQ) This course covers the NZQA units 4646 and 16705 Designed as a one day program (9:00am to 4:00pm) for those persons intending to apply for a managers certificate (General or Club), training covers the two theory subjects required to obtain the Liquor controllers Qualification. A closed book test is completed at the end of the day. The course provides the basis for a person wishing to get certified as a Manager under the Sale of Liquor Act.
Locations We provide courses in most areas of the North and Upper South Island Click here to see the Locations and Training Venues
Training Calendar Click here to find a training date that suits you.
Provided course materials for LCQ You will be provided with a workbook and a certificate of course attendance and the Licence controller Qualification Certificate (LCQ) upon completion. NB: The LCQ is required when an application is made to the Council for your Managers Certificate. Some councils also require the presentation of your training certificate. The LCQ is issued by Hospitality Standards Institute.
Enrolment Procedure You can reserve your space via the internet. Click here to go to reserve a space on your desired course.
Costs Please contact us on the using the information request form or contact us directly
Ü LCQ by Transition Test (for holders of Managers Certificate only) This has not been available since 31st of March 2008
Ü Food Hygiene courses
A one-day program, our food
hygiene courses are approved in accordance with each
Councils' Food Safety Bylaws in relation to
the provision to have Food Handlers with a Foods Safety Qualification. As our
courses met the national requirement it will be accepted by any Council.
Locations We provide the test in most areas of the North and Upper South Island Click here to see the Locations and Training Venues
Training Dates for Food Hygiene Courses Click here to find a training date that suits you. Provided course materials for
Food Hygiene All books and assignments are
supplied to the candidate on the day.
Enrolment Procedure
You can reserve
your space via the internet. Click here to go to reserve a space on your desired
course.
Costs Please contact
us on the using the
information request form on the training tab or contact us directly
Copyright © 2006 W.A.Consulting Group. All rights reserved.
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